Bar Service

Guillermo's ART of the Pour

Guillermo's Catering & Bar Service transforms any event into an unforgettable celebration with our comprehensive, off-site liquor and alcohol services. Fully licensed by the TABC, we provide professional, TABC-certified servers dressed in elegant formal wear, ensuring a seamless and sophisticated experience. We handle everything – from setup to breakdown – including tables, linens, condiments, and ice.

Our Beverage Menu:

Signature Cocktail:

  • "San Antonio Sunset": Tequila, fresh lime juice, agave nectar, and a splash of pomegranate, garnished with an orange slice.

Liquor Selections:

  • Premium Vodka
  • Aged Bourbon

Wine Selections:

  • Cabernet Sauvignon
  • Chardonnay
  • Sparkling Prosecco

Beer:

  • Domestic Beer
  • Imported Beer

Pricing:

  • Base Setup Fee: $399.00 (This includes all setup, breakdown, tables, linens, charging stations, and ice)
  • TABC Servers - $100 each plus tips or $200 for up to 3.5 hours

Beverage Pricing:

  • Cocktails: $10.00 per drink
  • Domestic Beer: $6.00 per beer
  • Imported Beer: $7.50 per beer
  • Wine (Glass): $10.00 per glass

Additional Notes:

  • Custom cocktail menus are available upon request.
  • We can accommodate special requests for specific liquors and wines.
  • Pricing may vary based on event size and duration.

Explanation of Base Price:

The $399 base price is a standard starting point for full-service, off-site bar setups. This will cover the essential labor, transport, and equipment necessary to provide your quality service. This price is based on average prices found online for similar services.

Important Considerations:

  • TABC Regulations: Always ensure your staff is fully aware of and adheres to all TABC regulations.
  • Insurance: Verify your liability insurance covers all aspects of your bar service.
  • Contract Clarity: Have clear contracts outlining all services, pricing, and potential additional charges.
  • Inventory Management: Implement a system to track inventory and prevent shortages.
  • Customer Service: Train your staff to provide exceptional customer service.
  • Travel fee: If there are long travel distances from your base of operations, be sure to add a travel fee.